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Embosilog

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Embosilog which is rice, egg and embotido. Embotido is another sausage-like dish that was introduced to Filipinos by our Spanish colonizers and ancestors. Embotido is moulded ground pork mixed with flour, egg, finely chopped vegetables (carrots, celery, spring onion, etc.), onion, salt, raisins and a few spices. This mixture is moulded into tubular shape and wrapped in aluminum foil. The embotido is cooked by steaming.

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Embosilog which is rice, egg and embotido. Embotido is another sausage-like dish that was introduced to Filipinos by our Spanish colonizers and ancestors. Embotido is moulded ground pork mixed with flour, egg, finely chopped vegetables (carrots, celery, spring onion, etc.), onion, salt, raisins and a few spices. This mixture is moulded into tubular shape and wrapped in aluminum foil. The embotido is cooked by steaming.

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