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Longsilog

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79.00

Longsilog, which is rice, egg and longanisa. Longanisa is a Spanish sausage that became a part of Filipino cuisine. Traditionally, longanisa is made of ground pork meat that is stuffed inside cleaned pork intestine. The ground pork meat is richly flavoured with spices and sugar. Modern versions of the longanisa uses ground chicken and sometimes without the use of pork intestine. This is cooked by frying.

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Longsilog, which is rice, egg and longanisa. Longanisa is a Spanish sausage that became a part of Filipino cuisine. Traditionally, longanisa is made of ground pork meat that is stuffed inside cleaned pork intestine. The ground pork meat is richly flavoured with spices and sugar. Modern versions of the longanisa uses ground chicken and sometimes without the use of pork intestine. This is cooked by frying.

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